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Home / Recipe / Speedy Mexican Chili Dip (with Jalapeño Dust)

Speedy Mexican Chili Dip (with Jalapeño Dust)

Blend together the cream cheese and Jalapeño Dust and spread over bottom of 8” x 12” baking dish. Spread refried beans over top of cream cheese. Pour Hormel chili over top of beans. Top with cheese. Microwave until cheese starts getting bubbly ~ about 4 or 5 minutes. Serve with tortilla chips.

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